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The Somerset CDR-100 Dough Sheeter

The Somerset CDR-100 dough sheeter is affectionately called, “The Little Wonder” because it performs the tasks of a much larger machine in a small workspace. Designed to perform well in kitchens where workspace is at a premium, the CDR-100 sheets dough up to 10 inches in diameter to a uniform thickness in seconds.


Features of the Somerset CDR-100

  • Compact design with front or side operation
  • Foodservice grade all stainless steel construction
  • Ergonomic design for ease of use, safety, speed, simplicity, and    sanitation
  • Synthetic rollers which eliminate dough buildup
  • Safety sensors for automatic shutoff
  • Designed and manufactured in the U.S.A.
  • Spring-loaded scrapers for easy removal and cleaning
  • Simple handle adjustments for precise uniform dough thickness
  • Maintenance-free drive mechanism isolated from roller area
  • And much more!


Perfect for:


  • Cinnamon Rolls
  • Yeast Raised Donuts
  • Danishes
  • Pastry Production
  • Dough Lamination
  • Pie Crusts
  • Pizza 10” Max (25cm)
  • Pasta
  • Fondant

The Somerset CDR-100 Dough Sheeter

    • Rollers

           -Synthetic, 3.5” (8.89 cm) diameter by 10” (25.4 cm) length

    • Scrapers

           -Synthetic, spring-loaded, easily removable

    • Bearings

           -Permanently lubricated, sealed ball bearings

    • Gear Motor

           -Heavy-Duty ¼ HP, maintenance-free, single-phase, 115v/60Hz or          220v/50Hz

    • Finishing

            -All foodservice grade stainless steel

    • Legs

            -4” adjustable, stainless steel

    • Shipping Weight

            -60 lbs. (27.2 kgs)



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