The Tea Cake and Candy Mold is a wonderful way to delight guests. Create miniature tea cakes, chocolate candies or jiggling jello in the familiar shapes of our popular Bundt pans. Exquisitely detailed shapes include: elegant heart, chrysanthemum, sunflower, rose, cathedral, Bavaria, fleur de lis, star, tri star and the original Bundt. There are 30 mini Bundt shapes all together. The heat reflective exteriors allow for uniform browning so as to enhance the unique design. Nonstick cast aluminum allows for easy clean up. Proudly made in the USA by Nordic Ware.
Material: Cast Aluminum
Weight: 2.19 lbs
Pan: 36cm x 24cm x 3cm
Cavity: Around 3-4cm per cavity
30 1/8 cup cavities
Bundt® Tea Cakes and Candies Pan
1. Before initial use and after subsequent uses, hand
wash with warm, soapy water. Extended soaking is
2. Before each use, brush with butter or shortening and
dust with flour or cocoa to coat. Baking spray
containing flour may also be used. Do not use regular
3. Mixes and recipes may vary. Fill the pan no more
than 3/4 full to avoid overflow.
4. Metal utensils, scouring pads and abrasive cleaners
should not be used on nonstick surfaces.